Our menu is based on classic retro dishes all produced with a contemporary Room twist. Please feel free to ask your table host for a more detailed description.
Bread & olives
Warm homemade bread £2.25 Flavoured butter
Mixed marinated olives £3.00 Provençal herbs
Kalamata olives £3.00 Chilli & basil
Starters
Great British roast £6.00 Local game
Chicken liver pâté £5.25 Cranberry & red onion chutney
Oxtail soup £4.50 Horseradish dumplings
Ham & parsley £5.50 Walnut bread
Cornish pasty £6.00 Salt beef
Jambalaya £6.50 Tiger prawns
Fishcake £6.00 Cured salmon
Welsh rarebit (V) £5.50 Roasted fig
Egg fried rice (V) £5.50 Duck egg
Surf & turf £7.50 Monkfish, crispy pork
All Day Menu
Cheese & onion pie (V) £7.50 Wigmore cheese, creamy mash
Bangers & mash £9.50 Game sausage
Cheeseburger £10.50 Scotch beef, fries, relish
Soup of the day (V) £4.50 Warm homemade bread
Caesar salad £8.50 Corn-fed chicken & bacon
Fish & chips £9.50 Haddock, mushy peas
Meatball sub £8.50 Spicy pork, tomato sauce, fries
Moules frites £9.50 Loch Fyne mussels
Club sandwich £9.50 Coleslaw
Mains
Fish pie £15.50 Sea bass
Thermidor £16.50 Roast monkfish
Salmon en croûte £15.50 Steamed mussels
Wellington14.50 Rare breed pork
Lancashire hotpot £16.50 Local rabbit
Crispy duck £15.00 White bean cassoulet
Steak & oyster pudding £17.50 Aged beef
Chicken Kiev £12.95 Corn fed chicken
Curry & rice (V) £9.50 Thai spices
Macaroni cheese (V) £9.50 Pistachio & basil pesto
Grills
All 28 day aged 100% Scottish beef
Steak frites £12.75
8oz rump steak £16.50
8oz sirloin £18.50
8oz fillet of beef £23.50
Your choice of Béarnaise sauce, peppercorn sauce or garlic &
herb butter
Sides all at £2.95
Creamy mash
French fries & aïoli
Green beans, shallots & garlic
Onion rings
Roasted root vegetables
Rocket, Parmesan & balsamic
Room mixed salad
Winter greens
Room would be delighted to assist if you have any special dietary needs or requirements. There is an optional service charge of 10% added to all bills. This is purely optional and if your service has not been amazing then please ask your waiter to remove this charge (non-discretionary for tables of nine or more people). All prices are inclusive of VAT. (v) Determines vegetarian dishes. A la carte menu available 12 noon - 3.00pm and then 5.30pm - Close
